Discover our fantastic induction range: a faster, cleaner and safer way to cook.
Induction cooking means safety, time reduction, constant temperature control and versatility.
If you’re used to cooking with gas, then you should absolutely try with induction: you might be surprised by how quickly the hob heats your pans, thus saving heat and energy.
Moreover, the hob itself stays almost completely cold, as induction puts the heat directly into the base of the pan.
There’s less risk of burning yourself on the hob and you’ll also have a whole series of advantages, such as:
• Easy to Clean
• High Performance
• No risk of gas leaks
• Even cooking thanks to homogenerous heat distribution
Choose a Lofra induction hob if you enjoy experimenting in the cooking and if you desire a stylish, modern and technologically advanced kitchen.
Our state-of-the-art induction hob features a sleek touch interface and a generous cooking surface with dimensions of 90×51 cm. It is equipped with six induction zones, three of which are modular and bridgeable, providing versatile cooking options. The hob offers a powerful booster function and a temperature selection slider, allowing precise control by simply touching the screen. For added safety, it includes a child safety lock and automatic pan detection, ensuring the induction will not operate without a pan on the zone. The hob also features a warming function to keep food at an optimal temperature of around 70°C, a chef function for maintaining a specific temperature ideal for delicate dishes, and an egg cooking timer. Additional conveniences include a timer, pause function, and a memory function that retains settings if turned off and back on within 10 seconds. A residual heat indicator and LED color display (red) enhance user safety. The hob delivers a total power of 11,100 watts, with individual zones providing power ranges from 2,100 to 3,000 watts and bridgeable/modulable zones from 1,500 to 1,850 watts. It operates on a voltage range of 220 – 240V and a frequency of 50 – 60Hz.
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